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Plant-Based Cooking Class

Plant-Based Cooking Class


Curious about plant based cooking? Interested in using more plant based wholefoods in your diet to increase health and vitality?

Come and be inspired with recipes, tips and tricks, welcoming in exciting and simple plant based meals into your own home. Discover how easy and delicious this transition can be.

Toni Calder/Wellness Chef - Currently Cooking at Buffalo Lodge, Coromandel town and previously head cook at Mana retreat center, Head Chef at multi award winning Aro-ha Retreat Centre in Glenorchy from 2015 - 2017. 


Earlybird pricing ends 7 April 2024.


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